We strive to use as locally sourced ingredients as possible and limit our carbon footprint. In the golden state of California, where the sun shines 266 days out of the year, our produce abounds! That is why we are committed to using locally acquired fruits and vegetables, ripe in their “seasons”. We work with our food vendors to ensure we are getting locally (west coast) caught seafood, that is line caught or sustainably caught or grown in a sustainable farm. Our menus feature grass-fed beef, cage-free chicken and eggs, and ethically raised livestock.
Indoor & Outdoor Dining
Enjoyable & Comfortable
All California wine list with over 80 bottles, all Southern California beer list, no imports. No Bud Lite, Coors Light. No Coronas. We have sourced all beer flavor profiles from Southern California to satisfy all palates. We have 12 local drafts and many local bottles. Our extensive wine list brings the world of wine varietals to San Juan Capistrano with California-sourced wines from all over our beautiful state. The overwhelming majority of our wines are sustainably farmed and have received over 90 points or higher from Wine Spectator, Wine Advocate, Vinous, etc.
Our cocktail program provides the freshest, garden-to-glass offerings that utilize our on-site, Trackside Garden of fruits and vegetables, as well as our living wall of herbs and other veggies. Our Beverage Director, Robert Hernandez, has carefully crafted a strong list of delectable cocktails. Artisanal spirits from San Diego to LA and beyond adorn the U-shaped Trackside Tavern bottle racks. House-made syrups, spirit infusions and oak-barrel agings are offered. Much like the cuisine, our beverage program is Locally Acquired & Globally Inspired!
Take a virtual tour of Trevor’s at the Tracks from the comfort of your home or mobile device.
Follow the arrows on the floor and click to go in any direction they are pointing. If you want to turn or spin, simply hold down the mouse and rotate a full 360 degrees. You can also zoom in and out exploring all the fabulous spaces.