OUR SAN JUAN CAPISTRANO COMMUNITY PLEDGE
Our top priority is the safety and well-being of our team members, our guests, and each and every member of our community. To keep all of us safe, we have implemented new health and safety protocols that go above and beyond our already strict standards. As you've noticed, we've followed safety protocols since the beginning and it will be our priority to continue to do so.
TEAM MEMBER WELLNESS CHECKS
We check team member temperatures at the start of each shift. Team members must also complete a wellness checklist before starting work for the day.
FREQUENT HANDWASHING
We follow strict and thorough hand washing guidelines issued by the FDA and CDC.
ADDED FOOD SAFETY PROTOCOLS
We've redesigned processes with the guidance of food safety experts. Our cooking stations have minimal interaction, and any shared equipment is sanitized between use.
GET IN TOUCH
If we can help answer any additional questions regarding our safety precautions at Trevor's at the Tracks, please reach out to info@trevorsatthetracks.com
Trevor's at the Tracks is a fun, local, family owned restaurant with a strong focus on local, quality ingredients. We value our trackside team as much as we value fresh, local produce. If you would like to inquire about joining the team at Trevor's at the Tracks (both front or back of house) we'd love to talk to you!
Please fill out the form below and we'll have our General Manager get in touch with you as a need arises. Please also feel free to download the application the applies below and stop by the restaurant to turn it in.
We are currently hiring experienced servers and bartenders, line cooks, bussers and food runners.